"Savor the Spring" Cooking Class May 2025

Kathy McCarthy from Mill Street Haven and Cooking School has found some amazing recipes that she has tested in her home kitchen, and in turn will share with you.

Enjoy this hands-on cooking experience, where you will learn preparation and cooking techniques. Plus, you get to take the recipes home, prepare the same delicious food, and share it with your family and friends!

After the food is prepared, enjoy each course paired with a Vines & Rushes Winery wine. All of this for only $40!

May 2025 Menu:

• Pickle De Gallo with Tortilla Chips

• Monterey Chicken Spaghetti

• Summer Couscous Salad

• Coconut Cream Cupcakes

Don’t hesitate, these classes fill up very quickly!
Tickets available here: https://vinesandrushes.square.site/

Click here for ticket information.