Since 1984, the signature ButterBurgers and Fresh Frozen Custard have been delighting guests one meal at a time. Culver’s has earned its reputation for deliciousness by cooking every ButterBurger to order and crafting every batch of Fresh Frozen Custard throughout the day, same as they always have. Still, they use 100% fresh, never frozen beef, seared to perfection and served on a lightly buttered toasted bun for that extra touch of goodness. Sure, it takes a bit longer doing it that way, but boy is it worth the wait.